Go Big Red Cake Frosting! - cooking recipe

Ingredients

1 cup milk
3 tablespoons flour
1 cup powdered sugar
1/2 cup butter
1/2 cup Crisco
1 teaspoon vanilla

Preparation

Heat milk in a pan and thicken with the flour.
Beat in the cup of powdered sugar.
Beat the last 3 ingredients until consistency of whipped cream.
Add milk and beat again til right consistency.
Refrigerate frosting until cool.
Cake should be refrigerated!