Honeydew Margarita - cooking recipe

Ingredients

1 ounce honeydew melon, puree (put melon in the blender)
1 1/2 ounces tequila
1 ounce triple sec
3/4 ounce fresh lime juice
1/2 ounce simple syrup (to make dissolve one part sugar in one part boiling water)
Garnish
melon ball

Preparation

Shake all ingredients with ice, pour into a glass and garnish with melon balls.
Salt on the rim is optional.