Applesauce Meatloaf - cooking recipe

Ingredients

Main Ingredients
1 1/2 lbs ground beef
2 eggs, beaten
2 tablespoons chopped onions
1 1/2 teaspoons salt
1/2 teaspoon allspice
3/4 cup rolled oats
1 cup strained applesauce
Topping
1 pared apple, cut in thin rings
1/4 cup brown sugar
1/8 teaspoon clove
1 tablespoon water

Preparation

Combine all main ingredients for meatloaf and pack firmly into a greased 9 x 5 x 3 loaf pan.
Press apple rings into top of loaf.
Brush with glaze made by mixing brown sugar, cloves& water.
Bake at 350 for 1 hour& 15 minutes.
Let stand 5 minutes before serving.