Hamburger And Green Bean Casserole - cooking recipe
Ingredients
-
1 (10 3/4 ounce) can cream of mushroom soup
1/2 cup milk
seasoning salt, to tast i use johnnys
pepper, to tast
1 1/3 cups french fried onions
2 (14 1/2 ounce) cans French style green beans
1 lb hamburger
1 1/2 cups shredded chedder cheese
4 cups mashed potatoes
Preparation
-
Cook hamburger drain and set aside until cool. Mix together soup and milk then add beans and hambergur 1 cup of chedder cheese 2/3 cup onions season salt and pepper to tast top with mashed potatoes and cheese bake for 30 min in a 350 oven then add remainder of fried onions and bake an additional 5 min.
Leave a comment