Baked Mushroom Squares - cooking recipe
Ingredients
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1/4 cup butter
1 medium onion, finely chopped
1/2 cup milk
1/2 cup cream
1 cup whole wheat bread crumbs (soft)
1 lb mushroom, finely chopped
1 teaspoon salt
1/4 teaspoon ground black pepper
2 eggs, well beaten
Preparation
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In a small skillet over medium heat, melt butter.
Add onions and saute for 10 minutes, stirring frequently.
In a large bowl, combine milk, cream and breadcrumbs. Let stand for 10 minutes.
Preheat oven to 350F (180C).
Combine sauteed onion, breadcrumb mixture, mushrooms, salt, pepper and eggs. Mix well.
Pour mixture into a buttered 8-inch square baking dish.
Bake in oven for 1 hour, until tester inserted in center comes out clean.
Cut into squares and serve hot.
Nice as is or with a dollop of sour cream or yogurt.
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