Ambrosia Waldorf Salad - cooking recipe

Ingredients

2 cups frozen cranberries, partially thawed and cut in half
1/2 cup sugar
3 cups miniature marshmallows
2 cups diced unpeeled golden delicious apples
1 cup green seedless grape (*See note)
1 (20 ounce) can pineapple tidbits, drained
1 (8 ounce) container Cool Whip

Preparation

In a large bowl, combine the cranberries and sugar; mix thoroughly.
In a 3-quart (12 cup) bowl, add the marshmallows, apples, grapes, and pineapple.
Add the cranberry/sugar mixture; mix well.
Fold in the Cool Whip.
Cover, and chill in the refrigerator until ready to serve.
*Note: If using rather large grapes, cut them in half.
If the grapes are small in size, I do not bother cutting them in half.