Creamsicle Pie - cooking recipe

Ingredients

1/2 cup Tang orange crystals, breakfast drink
1 (14 ounce) can sweetened condensed milk
8 ounces sour cream
16 ounces Cool Whip Topping
2 graham cracker pie crust

Preparation

Mix together Tang, sweetened condensed milk, sour cream and one of the containers of Cool Whip.
Use second container for topping of the two pies.
I sprinkle a little bit of Tang on the top for presentation.
Refrigerate 4 hours.