Skillet Beef And Noodles Using Ramen - cooking recipe

Ingredients
    2 (3 ounce) packages beef-flavor ramen noodles
    1 lb ground beef
    1/2 cup chopped onion
    1 (11 1/8 ounce) can condensed Italian tomato soup
    water, 1/2 soup can
    1 teaspoon Worcestershire sauce
    1 teaspoon prepared mustard
    generous dash pepper
    fresh basil leaf
    fresh oregano sprig
    tomatoes, slices and
    grated parmesan cheese, for garnish
Preparation
    cook noodles as instruction on pkg.
    add seasoning pkgs; drain off most liquids.
    set aside.
    meanwhile in 10 in skillet over med-high heat, cook beef and onion till beef is browned and onion tender, stirring to separate meat.
    spoon off fat.
    stir in tomato soup, water, worcestershire sauce, mustard and pepper.
    stir in reserved noodles.
    heat through, stirring occasionally.
    garnish with the spices and parm cheese.

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