Skillet Beef And Noodles Using Ramen - cooking recipe
Ingredients
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2 (3 ounce) packages beef-flavor ramen noodles
1 lb ground beef
1/2 cup chopped onion
1 (11 1/8 ounce) can condensed Italian tomato soup
water, 1/2 soup can
1 teaspoon Worcestershire sauce
1 teaspoon prepared mustard
generous dash pepper
fresh basil leaf
fresh oregano sprig
tomatoes, slices and
grated parmesan cheese, for garnish
Preparation
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cook noodles as instruction on pkg.
add seasoning pkgs; drain off most liquids.
set aside.
meanwhile in 10 in skillet over med-high heat, cook beef and onion till beef is browned and onion tender, stirring to separate meat.
spoon off fat.
stir in tomato soup, water, worcestershire sauce, mustard and pepper.
stir in reserved noodles.
heat through, stirring occasionally.
garnish with the spices and parm cheese.
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