Baked Cornmeal Chicken Strips - cooking recipe

Ingredients

2 large chicken breasts
1/2 cup cornmeal
1/4 cup Bisquick
1/4 teaspoon salt
1/4 teaspoon dried parsley
1/8 - 1/4 teaspoon cayenne pepper (depends on how spicy you like it)
1/2 teaspoon black pepper

Preparation

Cut chicken into strips(approx 10), combine and mix all dry ingredients in a large plastic bag, coat chicken with dry ingredients(like Shake and Bake), place coated chicken in a glass baking dish sprayed with Pam, Bake at 400 for 40 minutes or until done.