Fresh Peach Duff - cooking recipe

Ingredients

2 tablespoons butter
1 cup flour
1 tablespoon baking powder
1 dash salt
1/2 cup sugar
2/3 cup milk
6 ripe peaches, peeled and sliced

Preparation

Stiff together dry ingrediants, add milk and stir lightly.
Melt butter in an 8\" baking dish and add batter.
Arrange peaches on top.
Bake@ 375 for 35 minutes.