Raw Apple Relish - cooking recipe

Ingredients

2 large red apples
1 lemon, juice of
1 medium onion, chopped
1/4 cup sliced sweet gherkin
1 tablespoon capers
1/4 cup sliced ripe olives
1/2 cup low-fat French dressing

Preparation

Core apples; do not peel.
Cut crosswise into 1/2\" slices, then into 1/2\" chunks.
Sprinkle with lemon juice.
Add remaining ingredients; toss to mix well.
Great with roast pork, pork chops, baked ham or ham slices, or smoked pork butt.