My Mom'S Mock Chicken Loaf - cooking recipe

Ingredients

1 lb ground turkey
1 (10 1/2 ounce) can chicken noodle soup
36 saltine crackers (1 sleeve)
1 egg
1 (10 1/2 ounce) can cream of chicken soup

Preparation

Preheat oven to 350\u00b0F.
Drain the chicken noodle soup and save the noodles and chicken and combine with all ingredients except the cream of chicken soup.
Form in to a loaf in a baking dish and top with cream of chicken soup and bake for 1 hour!