Orange Molasses Muffins - cooking recipe

Ingredients

1 orange
1/4 cup orange juice
1 egg
1/4 cup canola oil
3/4 cup molasses
1 1/2 cups all-purpose flour
2 tablespoons sugar
1 teaspoon baking powder
1 teaspoon baking soda

Preparation

Preheat oven to 375\u00b0F Grease bottoms only of medium size muffin cups.
Wash and quarter orange. Remove seeds if required.
Chop entire orange (including peel) in food processor. (Easier said than done! - would probably work better if you pre-chopped your orange into eighths or sixteenths instead of quarters).
Add remaining wet ingredients and mix.
Add premixed dry ingredients.
Blend together until dry ingredients are just moistened.
Fill muffin cups 2/3 full. Bake at once in a preheated 375F oven until golden brown, 15-20 minutes.