Lexington-Style Vinegar Pulled Pork Sauce - cooking recipe

Ingredients
    1 cup cider vinegar
    1 1/2 teaspoons kosher salt
    1 1/2 teaspoons white pepper
    1/2 teaspoon red pepper flakes (original recipe called for up to 1 1/2 tsp)
    1 tablespoon white sugar
    2 tablespoons brown sugar
    1/4 teaspoon fresh ground black pepper
    1/4 cup ketchup
Preparation
    Mix all ingredients together and let sit for at least 10 minutes.
    The longer it sits, the hotter it will get so start with a lesser amount of red pepper flakes if you're a wimp like me.

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