Holy Basil The Queen Of Herbs Infused Honey - cooking recipe

Ingredients

2 cups lightly packed tulsi holy basil (Queen of herbs)
1/2 inch piece fresh ginger, smashed
2 cups raw honey
3 -4 cardamom pods, lightly crushed (optional)

Preparation

In a double boiler warm honey and add remaining ingredients.
Turn flame off and let steep covered over night.
Reheat to warm and strain into a sterilized jar.
Add about a teaspoon to a cup of warm tea.
Take straight from a spoon as desired.
Oh! You can enjoy the strained leaves to chew on or add to hot water and let steep to get every bit of goodness from them. ;).