Benihana Magic Mustard Sauce - cooking recipe

Ingredients

1 tablespoon sesame seeds, crushed and toasted
3 tablespoons dry mustard
2 tablespoons hot water
3/4 cup soy sauce
1/4 clove garlic, crushed
3 tablespoons heavy cream, whipped

Preparation

Preheat oven to 350\u00b0F.
Place sesame seeds in flat pan under a preheated broiler to toast- about 10- 15 minutes.
Mix mustard and water in a small mixing bowl until it forms a paste.
Place in blender with sesame seeds, soy sauce and garlic.
Blend at high speed for about 1 minute.
Remove and stir in whipped cream.