Citrus Marinated Feta And Olives - cooking recipe
Ingredients
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1/4 cup chopped fresh basil
1/4 cup extra virgin olive oil
1 tablespoon orange zest
1 teaspoon ground pepper
1 garlic clove, minced
1 cup pitted kalamata olive
1 cup pimiento-stuffed Spanish olives
1 (8 ounce) feta cheese, block cubed
Preparation
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Whisk together first 5 ingredients in a medium glass bowl; gently stir in olives and cheese.
Cover and chill 24 hours.
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