Quiche - cooking recipe

Ingredients
    filling
    1 cup diced cooked ham or 1 cup bacon
    1/3 cup chopped green onion
    1/4 cup grated cheddar cheese
    4 eggs
    1 cup milk
    2 tablespoons flour
    2 tablespoons parsley
    salt and pepper
    Crust
    1 cup grated sharp cheddar cheese
    1/2 lb butter
    1 dash cayenne
Preparation
    Mix all filling ingedients in a bowl; set aside.
    Crust: cream together cheese, butter and cayenne. Wrap and chill for 1 hour. Form into muffins tins, pour filling into each tin 3/4 way. Bake on middle rack at 400 for 12 to 15 minute.
    You can freeze them!

Leave a comment