Chipotle Green Beans With Bacon - cooking recipe

Ingredients

8 slices bacon, chopped
1/2 medium onion, chopped (about 1 1/4 c.)
1/2 cup chicken broth
1 teaspoon chopped canned chipotle peppers in adobo sauce
2 teaspoons adobo sauce, from can
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 lbs fresh green beans, trimmed

Preparation

Heat a large skillet over medium heat; add bacon, and cook 8-9 minutes or until browned and crisp.
Drain bacon on paper towels, reserving 2 tablespoons drippings in skillet.
Saute onion in hot drippings 4-5 minutes or until browned.
Stir in broth and next 4 ingredients.
Add green beans; toss to coat.
Cover and cook 14 minutes or until tender, stirring often.
Transfer beans to a serving dish; top with bacon.