Barbecue Garlic Chicken "Lollipops" - cooking recipe

Ingredients

15 -20 chicken drummettes
4 ounces barbecue sauce (sweet, we like Sonny's Sweet Barbecue Sauce)
1 tablespoon Dijon mustard
2 -3 garlic cloves
1 tablespoon Lawry's Seasoned Salt

Preparation

Mix everything except for chicken together in a bowl. Put the mixture into a Ziploc bag and then add the chicken. Marinate for at least 2 hours or more. *You can add crushed and drained pineapple to this mixture to make it extra sweet and exotic.*.
Put chicken into a baking dish or cookie sheet and bake on 350 degrees for about 45-60 minutes or until thoroughly cooked.