Pork Tofu - cooking recipe

Ingredients

1 lb lean pork
1 tablespoon oil
1/2 cup soy sauce
1/4 cup water
1/4 cup sugar
1 medium onion, sliced
1 inch piece gingerroot, crushed
1 lb firm tofu, cubed
3 green onions, cut in 2-inch lengths

Preparation

Thinly slice pork. Heat oil in skillet; brown pork. Add soy sauce, water, sugar, onion and ginger root.
Bring to a boil and simmer for 5 minutes. Gently stir in tofu; simmer a few minutes longer.
Add green onions just before serving.