Ruby Tuesday'S Fudge Brownie Pie - cooking recipe

Ingredients

4 ounces unsweetened chocolate
1/4 lb butter
1/4 lb margarine
1 1/2 cups sugar
3 eggs
2 teaspoons vanilla
1/2 cup chopped pecans
1 cup flour, all purpose
1 teaspoon baking powder

Preparation

In a double boiler over simmering water, melt chocolate with butter and margarine.
Remove from heat, blend in sugar then eggs,one at a time.
Add 1/2 cup pecans with flour and baking powder and beat until smooth.
Spray 9 inch round pan with cooking spray, pour in batter and sprinkle top with remaining pecans.
Bake 35 minutes at 300 degrees, cool on rack.
Do not refrigerate.