Moroccan Spice Mix - cooking recipe

Ingredients

1 grated orange, zest of (1 tablespoon)
2 teaspoons ground cumin
2 teaspoons ground coriander
2 teaspoons ground ginger
1 teaspoon hot chili powder
1 teaspoon fresh coarse ground black pepper
1/2 teaspoon turmeric
1/2 teaspoon ground cinnamon
1/2 teaspoon salt, preferably kosher
1/2 teaspoon sugar
1/4 teaspoon ground cloves

Preparation

Mix ingredients together thoroughly.
Store in an airtight container for up to one (1) year.