Harry'S Celery Soup - cooking recipe

Ingredients
    1 1/2 cups celery & leaves, washed & chopped
    1/2 cup leek, cleaned & chopped
    3 tablespoons butter or 3 tablespoons margarine
    2 large tomatoes, chopped
    6 cups chicken stock
    salt and pepper
    celery leaves (to garnish) (optional)
Preparation
    Saute celery, leeks& tomatoes in the butter.
    Add soup stock.
    Cook 30 minutes.
    Strain& serve garnished with celery leaves.
    Season to taste.

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