Harry'S Celery Soup - cooking recipe
Ingredients
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1 1/2 cups celery & leaves, washed & chopped
1/2 cup leek, cleaned & chopped
3 tablespoons butter or 3 tablespoons margarine
2 large tomatoes, chopped
6 cups chicken stock
salt and pepper
celery leaves (to garnish) (optional)
Preparation
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Saute celery, leeks& tomatoes in the butter.
Add soup stock.
Cook 30 minutes.
Strain& serve garnished with celery leaves.
Season to taste.
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