Spicy Chicken Spaghetti Bake - cooking recipe
Ingredients
-
2 (12 ounce) boxes linguine
1 lb chicken, diced
1 cup jalapeno, diced small
1 teaspoon cayenne pepper
1 (32 ounce) jar spaghetti sauce, I use Prego
1 (6 ounce) can tomato paste
1 (10 ounce) can cream of mushroom soup
1 (10 ounce) can cream of chicken soup
1 (10 ounce) can tomato sauce
1 (10 ounce) can mushrooms
1 (10 ounce) can diced tomatoes with jalapenos
1 teaspoon garlic, minced
Preparation
-
cook chicken in jalapeno juice.
cook linguine to directions on the box.
mix all ingredients together and bake around 50 minutes at 375 degrees, until bubbling.
Leave a comment