Bernice'S Halloween Spiders - cooking recipe

Ingredients

1 (12 ounce) package semi-sweet chocolate chips
1 (5 ounce) can la choy chow mein noodles (may not need all of them)
M&M's plain chocolate candy, for the eyes

Preparation

Melt chocolate chips in microwave. Check after 1 minute to make sure they don't start burning. Stir, then put back in for 20 sec. intervals until completely melted.
Stir in Chow Mein noodles. Keep adding noodles until you think you have enough to cover all with chocolate.
Drop by spoonfuls onto waxed paper.
Add 2 M&M's on top of noodles, for spider eyes.
Note: Add 2-4 T water, if needed, to thin chocolate chips.