Cheese Wafers - cooking recipe

Ingredients

1 cup flour
1/2 teaspoon baking powder
1/2 cup butter or 1/2 cup margarine
1 cup sharp cheddar cheese, shredded
3 tablespoons cold water
paprika (optional)

Preparation

Preheat oven to 375 degrees.
In a medium sized bowl sift together the flour and baking powder.
With a pastry blender, cut in the butter and cheese.
Add the water and mix well.
Pinch off dough and roll into balls.
Place on ungreased cookie sheets.
Using a fork, press to flatten.
Bake for 10 minutes.
Sprinkle the wafers with paprika if desired.