March 18Th Breakfast - cooking recipe

Ingredients

leftover corned beef
leftover cabbage
2 tablespoons butter

Preparation

Chop up the leftovers, everything including the corned beef, into tiny bite sized pieces.
Melt butter in a frying pan.
Fry the leftovers on medium, turning frequently, until just before things start to brown.
Wonderful.
It's a special NYC Irish family treat.
Enjoy again.