Pirate Punch - cooking recipe

Ingredients

1/2 ounce banana liqueur
1/2 ounce triple sec
1/2 ounce white rum
1/2 ounce Amaretto
1/2 ounce grenadine
1 cup orange juice
1/2 cup pineapple juice
ice

Preparation

Put ice in glass and add alcohols and grenadine.
Add orange and pineapple juices & stir.
Put a straw in your glass. Enjoy!
Note - adjust the amount of orange juice and pineapple juice as needed.