Oatmeal Igloo Cookies - cooking recipe

Ingredients

Cookie
1 cup soft butter
1/2 cup sugar
1/2 cup brown sugar
1 egg
2 cups flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 1/2 cups oats
Icing
1/2 cup butter
3 cups powdered sugar
1/3 cup canned milk
1 tablespoon light corn syrup
1 teaspoon vanilla
3/4 cup black walnut

Preparation

Cookies-.
Mix all ingredients together. Shape into a 12\" roll. Wrap and chill. Cut into 1/4 slices. Bake at 375 for 10-12 minutes.
Icing-.
Brown butter on low heat, cool to luke warm. Add powdered sugar, milk, corn syrup, vanilla and beat until smooth. Add black walnuts.