Taste Of Home Chunky Blond Brownies - cooking recipe

Ingredients

1/2 cup butter or 1/2 cup margarine, softened
3/4 cup sugar
3/4 cup brown sugar, packed
2 eggs
2 teaspoons vanilla extract
1 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup vanilla chip
1 cup semisweet chocolate chunk
1 jar macadamia nuts (3-1/2 oz) or 3/4 cup blanched almond, chopped (3-1/2 oz)

Preparation

In a mixing bowl, cream butter and sugars.
Add the eggs and vanilla: mix well.
Combine flour, baking powder and salt: add to creamed mixture and mix well.
Stir in vanilla chips, chocolate chunks and 1/2 cup nuts.
Spoon into a greased 13 in by 9 in by 2 in pan, spread to evenly cover bottom of pan.
Sprinkle with remaining nuts.
Bake at 350 degrees for 25-30 minutes or until golden brown.
cool on wire rack.