Sam'S Shrimp Tacos - cooking recipe

Ingredients

1/2 lb shrimp, peeled & uncooked, chopped up (31/50's are perfect)
2 limes
1/2 tablespoon Old Bay Seasoning
corn or flour tortilla
purple cabbage, shredded
1/2 cup sour cream
1 chipotle chile in adobo, finely minced

Preparation

Mix well sour cream, chipotle and juice from 1/2 a lime in small bowl - set aside.
Heat pan well then add oil.
Add shrimp and stir fry quickly - the shrimp will cook fast.
When almost cooked, sprinkle with Old Bay then squeeze juice from half a lime on top.
Give 'em a quick mix and you're done.
That's it. I like to put everything out and let people make their own. Put some of the chipotle sour cream on a tortilla, add a little cabbage, add the shrimp and squeeze a little more fresh lime juice over the top.