Pound Cake With Granola - cooking recipe

Ingredients

1 yellow cake mix
1/4 cup water
1/4 cup oil
8 ounces plain yogurt
3 eggs
1 cup granola cereal
GLAZE
1/2 cup powdered sugar
2 1/2 teaspoons water

Preparation

Heat oven to 350F degrees.
Grease and flour 10inch tube pan.
In large bowl, combine cake mix,water, oil, yogurt, and eggs.
Beat 2 minutes at high speed.
Pour half the batter in pan.
Sprinkle with 1/2 cup granola.
Spread remaining batter over granola, and sprinkle with remaining granola.
Bake for 50-55 minutes Use the toothpick test.
Cool in pan 30 minutes, then invert onto cake plate.
For glaze, mix powdered sugar and water until smooth.
Drizzle over warm cake.