Hash Browns Casserole - cooking recipe

Ingredients

32 ounces hash browns
2 cups light cheddar cheese
1 cup fat free sour cream
1 (10 1/2 ounce) can Healthy Request cream of mushroom soup
1/2 cup chopped onion
1/2 cup butter
salt and pepper

Preparation

Mix sour cream and soup together in a large bowl.
Add cheese, onion, salt and pepper.
Fold in hash browns and mix thouroughly.
Cook at 350 degrees for 50 minutes.