Tofu Burgers - cooking recipe

Ingredients
    1 lb tofu, firm
    1 1/2 cups rolled oats
    2 tablespoons soy sauce
    2 tablespoons barbecue sauce (or more, we like honey garlic)
    1 tablespoon Dijon mustard (we like honey mustard)
    1/4 teaspoon ground black pepper
    1/4 teaspoon garlic powder
    1/4 teaspoon onion powder
    1/2 teaspoon ground ginger
    5 tablespoons barbecue sauce (more or less as needed)
Preparation
    Place all ingredients in the food processor and mix.
    Shape into patties. The original recipe says it will make 8 patties but I usually make 5 or 6.
    Spray a fry pan lightly with Pam and brown one side of the burger. Meanwhile place a little extra BBQ sauce on the top of the burger and spread it around.
    Flip burger and repeat with the BBQ sauce. Brown
    Flip a last time and brown.
    Serve with your favourite toppings.

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