Roasted Broccoli And Cauliflower - cooking recipe
Ingredients
-
1 lb broccoli
2 lbs cauliflower
3 tablespoons olive oil
4 -6 minced fresh garlic cloves
1 lemon, juice of
salt and pepper (up to 1 tsp each)
Preparation
-
chop vegetables in large bite sized pieces.
combine all ingredients in a bowl or ziplock toss to coat and let stand to marinate 10 minutes.
pour out onto a shallow baking pan and roast in 475 degree oven for 25 minutes. May cook faster or slower depending on the size of your vegetables.
Leave a comment