Banana Fruit Salad - cooking recipe

Ingredients

1 large banana, mashed
1 teaspoon lemon juice
1 tablespoon icing sugar
2 cups fresh fruit, sliced or cubed
1 egg white (no-no for me as I do not like to use an egg, uncooked in any recipe)

Preparation

Serve the fruit into 2-4 bowls.
Beat the egg white (if using) until foamy and then add the bananas, lemon juice, icing sugar until it forms stiff peaks and use this mixture to top the fruit.
I just beat the bananas, sugar and lemon juice and top over the fruit.