Fresh Spinach Salad - cooking recipe

Ingredients

1 lb fresh spinach
6 slices bacon, crumbled
2 hard-boiled eggs
4 -6 ounces Pepperidge Farm herb dressing
1/3 cup sugar
1 cup Wesson Oil
1/3 cup vinegar
1 onion, minced
1 tablespoon mustard
1 teaspoon celery seed
1 teaspoon salt
pepper

Preparation

Mix SUGAR, OIL, VINEGAR, ONION, MUSTARD AND CELERY SEED IN BLENDER.
MIX WITH GREENS 1/2 HOUR BEFORE SERVING.