Easy Snicker Pie - cooking recipe

Ingredients
    1 graham cracker crust (9oz)
    4 ounces cream cheese, softened
    1 tablespoon milk
    12 ounces whipped topping (Cool Whip)
    2 Snickers candy bars, chopped
    1 3/4 cups cold milk
    1 (3 1/2 ounce) package chocolate instant pudding
Preparation
    Mix cream cheese and 1 Tbls milk in a bowl with wire whisk until smooth.
    Gently stir in 2 cups of whipped topping and chopped candy bars, set aside.
    Pour 1-3/4 cups of milk into another bowl.
    Add pudding mix.
    Beat with a wire whisk for 1 minute.
    Gently stir in 1/2 cup of whipped topping.
    Spread 1/2 of the pudding mixture on bottom of crust.
    Spread cream cheese mixture over pudding mixture.
    Top with remaining pudding mixture.
    Refrigerate 4 hours or until set.
    Garnish with whipped topping.

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