Easy Snicker Pie - cooking recipe
Ingredients
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1 graham cracker crust (9oz)
4 ounces cream cheese, softened
1 tablespoon milk
12 ounces whipped topping (Cool Whip)
2 Snickers candy bars, chopped
1 3/4 cups cold milk
1 (3 1/2 ounce) package chocolate instant pudding
Preparation
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Mix cream cheese and 1 Tbls milk in a bowl with wire whisk until smooth.
Gently stir in 2 cups of whipped topping and chopped candy bars, set aside.
Pour 1-3/4 cups of milk into another bowl.
Add pudding mix.
Beat with a wire whisk for 1 minute.
Gently stir in 1/2 cup of whipped topping.
Spread 1/2 of the pudding mixture on bottom of crust.
Spread cream cheese mixture over pudding mixture.
Top with remaining pudding mixture.
Refrigerate 4 hours or until set.
Garnish with whipped topping.
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