Onion Spaghetti - cooking recipe

Ingredients
    500 g spaghetti
    2 onions
    2 tablespoons olive oil
    salt
    white pepper
Preparation
    Boil, in a large pot enough water and then add the spaghetti.Season with enough salt.Cook for 8-10 minutes.
    Cut onions in small pieces.
    Drain the spaghetti and heat the olive oil in the pot.Cook until onion is soft (2-3 minutes).
    Add the spaghetti and mix well. Season with white pepper.

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