Ground Beef Goulash - cooking recipe

Ingredients

1 lb ground beef
1/2 lb sweet Italian sausage
1 garlic clove, crushed
1 medium onion, chopped
1 celery rib, chopped
16 ounces stewed tomatoes
6 ounces tomato paste
2 cups elbow macaroni
1/2 teaspoon red pepper flakes
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon pepper

Preparation

Cook and drain pasta, rinse under hot water. Brown and drain ground beef, sausage, garlic, onion and celery. Stir all remaining ingredients into a 3 qrt. casserole dish. Cover and bake at 350' for 30-40 minutes.