Italian Seasoning Mix - cooking recipe

Ingredients

2 tablespoons dried rosemary
3/4 teaspoon fennel seed
1/4 cup dry oregano leaves
1/4 cup dry basil
1 tablespoon garlic powder
1 tablespoon dried thyme

Preparation

Whirl rosemary and fennel seeds in a blender until powdered; stir in and.
mix remaining ingredients.
Store in an airtight container for up to 6 months.