Oat Bran Applesauce Muffins - cooking recipe

Ingredients

1 1/4 cups oat bran
1 cup oatmeal
1 1/4 cups all-purpose flour
1/2 cup brown sugar
1 teaspoon cinnamon
3 teaspoons baking powder
1/2 cup egg substitute, lightly beaten
1 cup skim milk
2 tablespoons canola oil
1 cup chunky applesauce

Preparation

Combine oat bran, oatmeal, flour, brown sugar, cinnamon, and baking powder.
In a separate bowl, combine egg substitute, milk, canola oil, and applesauce.
Mix moist and dry ingredients together.
Spoon into 18 muffin tins sprayed with nonstick spray.
Optional: Sprinkle each muffin with a cinnamon and sugar mixture before baking.
Bake in preheated 375 degree oven for approximately 20 minutes or until browned.