Tuna Chow Mein Casserole - cooking recipe
Ingredients
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1 cup cut up celery
1/4 cup chopped onion
2 tablespoons chopped green peppers
1 tablespoon butter
1 can tuna
1/2 can chow mein noodles (reserve 1/4 cup)
1 can cream of mushroom soup
1/4 cup milk
1/4 cup water
1/8 teaspoon pepper
3/4 cup salted peanuts
Preparation
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Heat oven to 350 degrees.
In a large skillet cook and stir celery, onion and green pepper in butter until onion is tender.
Stir in Tuna with remaining ingredients.
Pour into ungreased 1-1/2 qt.
casserole dish.
Sprinkle with reserved chow mein noodles.
Bake uncovered for 30 minutes.
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