El Diablo Comida Cake (The Devil'S Food Cake) - cooking recipe

Ingredients

2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1 cup unsweetened cocoa powder
2 cups sugar
1 cup vegetable oil
1 cup dark roast coffee
1 cup milk
2 eggs
1 teaspoon vanilla
1 tablespoon paprika

Preparation

Preheat the oven to 325 degrees.
In a large mixing bowl combine dry ingredients.
Add oil, coffee, and milk.
Mix at medium speed for 2 minute Don't mix at any higher than medium or you will over beat your cake and it will colapse!
Add eggs and vanilla beat for 1 minute.
Add paprika and beat for another minute The batter will be thin.
Pour batter into a greased 9by 13 inch pan and bake for 45 minute.
Allow cake to cool for 15 min in pan before removing.