Shredded Chicken Sandwich - cooking recipe

Ingredients

7 -10 chicken breasts
1 tablespoon thyme
8 ounces sour cream
10 3/4 ounces cream of chicken soup
10 3/4 ounces cream of celery soup
1 teaspoon garlic salt

Preparation

Place chicken in crock pot & fill half-way with water cook on high for 6 hours or until chicken is falling apart. Take out chicken & epmty out water leaving enough to cover the bottom about an inch. Shredd chicken & place back in crockpot add other ingredients & cook on low for 2 hours, stir occasionally put on bun & enjoy.