Mincemeat Cobbler - cooking recipe
Ingredients
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1 cup mincemeat
1 cup chopped apple
2 tablespoons white sugar
1/8 teaspoon nutmeg
1 tablespoon melted butter
1 cup flour
1 1/2 teaspoons baking powder
1 tablespoon sugar
1/2 teaspoon salt
1/4 cup shortening
1 egg, beaten
1/4 cup milk
Preparation
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Preheat oven to 400 degrees.
Mix together the mincemeat, apples, 2 tablespoons sugar, nutmeg& melted butter.
Blend together and spread on the bottom of a baking dish.
Sift the flour, baking powder, salt& 1 tablespoon sugar.
Cut in the shortening.
Add the milk and beaten egg.
Mix and spread over the first mixture.
Bake 30 minutes.
Serve hot with cream.
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