Chambord Colada - cooking recipe

Ingredients
    1 ounce Chambord raspberry liquor
    1/2 ounce Chambord raspberry liquor
    1 ounce light rum
    1/2 ounce light rum
    2 ounces pineapple juice
    1/2 ounce cream of coconut
    3/4 cup ice
Preparation
    Mix all ingredients in a blender.
    Serve in highball glass.
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