Rich Oatmeal Cookies - cooking recipe
Ingredients
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1/2 cup butter
1/2 cup shortening
1 1/4 cups brown sugar
1 teaspoon baking soda
2 tablespoons boiling water
1/2 teaspoon vanilla
1 1/2 teaspoons lemon extract
2 cups flour, sifted
1/2 teaspoon salt
2 cups rolled oats
3/4 cup coconut
Preparation
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Cream butter and shortening.
Blend in brown sugar. Add baking soda dissolved in boiling water, vanilla, and lemon extract.
Add gradually, sifted flour, salt and coconut. Work in 2 cups rolled oats.
Form dough into small balls. Place on greased baking sheet. Press flat with floured fork.
Bake at 350 for 12-15 minutes.
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