Nachos Supper - cooking recipe

Ingredients
    1 lb ground chuck
    1 medium onion, chopped
    1 (30 ounce) can refried beans
    1 (4 ounce) can chopped green chilies
    3 cups cheddar cheese, shredded
    3/4 cup taco sauce
Preparation
    Preheat oven to 400 degrees.
    Cook ground chuck with onion.
    Spread refried beans in a 2 quart casserole.
    Top with meat.
    Top with green chilies.
    Cover evenly with cheese.
    Pour taco sauce over all.
    Bake 20-25 minutes.
    Garnish with your choice of chopped green onions, olives, avocado dip or sour cream.
    Serve with tortilla chips.

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