Nachos Supper - cooking recipe
Ingredients
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1 lb ground chuck
1 medium onion, chopped
1 (30 ounce) can refried beans
1 (4 ounce) can chopped green chilies
3 cups cheddar cheese, shredded
3/4 cup taco sauce
Preparation
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Preheat oven to 400 degrees.
Cook ground chuck with onion.
Spread refried beans in a 2 quart casserole.
Top with meat.
Top with green chilies.
Cover evenly with cheese.
Pour taco sauce over all.
Bake 20-25 minutes.
Garnish with your choice of chopped green onions, olives, avocado dip or sour cream.
Serve with tortilla chips.
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